Cazuela vegetariana de latas (2 opciones)

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to make a special dish, Cazuela vegetariana de latas (2 opciones). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook Cazuela vegetariana de latas (2 opciones) using 8 ingredients and 10 steps. Here is how you cook it.

#porunmundomejor - comer solo o con fideos o arroz

Ingredients and spices that need to be Get to make Cazuela vegetariana de latas (2 opciones):

1. 1 lata lentejas
2. 1 lata tomate
3. 1 lata choclo
4. 1 lata jardinera
5. 1 cebolla
6. 1/2 ají rojo
7. 1 cubito verdura
8. condimentos varios

Steps to make to make Cazuela vegetariana de latas (2 opciones)

1. Abrir las latas, volcar el líquido
2. Picar la cebolla y el morrón, rehogar en una cacerola con aceite
3. Agregar la lata de choclo y la de lentejas, revolver, cocinar
4. Volcar la lata de tomate, dos latas de agua y el cubito, cocinar
5. Agregar una cucharadita de pimentón, albahaca seca y provenzal
6. Poner la lata de primavera y dos hojas de laurel
7. Poner perejil fresco picado, cocinar con la olla semitapada a fuego medio bajo aprox 15´
8. Servir, comer caliente, espolvorear romero
9. Opción 1: cocinar fideos cabello de ángel, una vez listos poner como base en un plato profundo y arriba el guiso de legumbres
10. Opción 2: cocinar arroz blanco o integral en una cacerola aparte, colar si quedo líquido, poner en un plato hondo y las legumbres arriba

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