Guiso de lentejas

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Guiso de lentejas. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Guiso de lentejas is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. Guiso de lentejas is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Guiso de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Guiso de lentejas using 7 ingredients and 4 steps. Here is how you cook it.

Especial para un día lluvioso

Ingredients and spices that need to be Get to make Guiso de lentejas:

1. 1 Pechuga, o carne molida
2. 400 grs Lentejas
3. 1 Cebolla
4. 1/4 Pimiento
5. 1 Zanahoria
6. Ajo y perejil fresco
7. Aceite y sal a gusto tomate rallado o triturado

Instructions to make to make Guiso de lentejas

1. Rehogar el pollo, y agregar la verdura con un chorrito de aceite
2. Poner a hervir la lentejas una hora antes de empezar a hacer la comida,
3. Una vez rehogado el pollo y las verduras agregar tomate natural,(yo utilice triturado)
4. Agregar la lentejas y dejar unos minutos y listo a servir

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Super Quick Homemade Guiso de lentejas. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!