SOPA DE VERDURAS (con elote y flores de calabaza)

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, SOPA DE VERDURAS (con elote y flores de calabaza). One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

SOPA DE VERDURAS (con elote y flores de calabaza) is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. SOPA DE VERDURAS (con elote y flores de calabaza) is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from SOPA DE VERDURAS (con elote y flores de calabaza), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare SOPA DE VERDURAS (con elote y flores de calabaza) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make SOPA DE VERDURAS (con elote y flores de calabaza) is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook SOPA DE VERDURAS (con elote y flores de calabaza) estimated approx 30 minutos.

To get started with this particular recipe, we must first prepare a few components. You can cook SOPA DE VERDURAS (con elote y flores de calabaza) using 13 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make SOPA DE VERDURAS (con elote y flores de calabaza):

  1. 1/2 T ACELGAS (LAVADAS Y CORTADITAS)
  2. 1/2 T ZANAHORIAS (LAVADAS Y CORTADITAS)
  3. 1/2 T PAPAS CORTADITAS EN CUBITOS
  4. 8 FLORES DE CALABAZA
  5. 1/2 T GRANOS DE ELOTE
  6. 1 PIMIENTO MORRON DE CUALQUIER COLOR
  7. 1/4 T GERMEN DE LENTEJAS
  8. 1/4 DE T GERMEN DE TRIGO
  9. AJO, CEBOLLA, CILANTRO
  10. CONSOME VEGETARIANO
  11. SAL
  12. LIMONES
  13. 1/2 Kg JITOMATE LICUADO CON AJO Y CEBOLLA

Steps to make to make SOPA DE VERDURAS (con elote y flores de calabaza)

  1. EN UNA CACEROLA SE LE PONE UN POQUITO DE ACEITE, CUANDO ESTE CALIENTE SE LE AGREGA EL AJO Y LA CEBOLLA PICADOS FINAMENTE, DESPUES PONEMOS LAS PAPITAS, ZANAHORIAS, ELOTE GERMEN DE LENTEJA Y TRIGO PARA QUE SE SANCOCHE UN POCO, DESPUES LE VACIAMOS EL JITOMATE LICUADO, PARA QUE SE COCINE 5 MIN MAS Y AGREGAMOS LOS DEMAS INGREDIENTES.
  2. SE ESPERA HASTA SU COCCION. SERVIMOS Y ACOMPAÑAMOS CON EL JUGO DE LIMON.

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This isn't a complete overview to fast as well as simple lunch recipes however its great something to chew on. With any luck this will get your imaginative juices flowing so you can prepare tasty meals for your family without doing too many square meals on your journey.

So that is going to wrap this up for this exceptional food Steps to Prepare Ultimate SOPA DE VERDURAS (con elote y flores de calabaza). Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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